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Shrubs are a great non-alcoholic alternative to a cocktail! They’re sweet and sour and have a ton ...
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Turkey skins, seasoned with salt and pepper, and baked until crispy. Use like bacon!...
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Unusually moist, vegan cupcakes with no mixer (or eggs) required! ...
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Classic liver paté using ground pork, calf, and, chicken or pork liver, bacon, and spices....
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Crispy, crunchy cookies, perfect for dunking in milk or coffee....
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Rich with a savory Gruyere and mustard sauce, it’s the perfect leftover turkey recipe....
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This simple recipe combines boiled fingerling potatoes with vermouth, red onions, parsley, and an he...
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It’s the obvious choice for me too....
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Marinated in citrus rosemary marinade, seared on the outside, and slow-roasted until tender....
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So much flavor, so little prep....
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This dark and dreamy chocolate pudding cooks in minutes in the microwave! This recipe is so easy and...
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Mexican chiles en nogada has an extraordinary blend of flavors. ...
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Irresistible zesty, spicy corn fritters with a sweet chili dipping sauce. ...
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Check this before you even buy or pick a pepper....
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This molasses-flavored pie with a spice crumble topping is what your coffee break needs....
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White cannellini beans with Italian sausage in a plum tomato sauce....
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With lamb shoulder chops, bacon, potatoes, root vegetables, and barley. Slow cooked until fork tende...
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